Smoking Wood Chips

Enhance your grilling and smoking experience with our Premium Smoking Wood Chips, crafted from 100% natural hardwood with no additives, chemicals, or binders. Perfect for use in BBQ smokers, gas grills, charcoal grills, and smoke boxes, our chips deliver authentic, flavorful smoke to meats, fish, poultry, and vegetables.

Product Specifications

• Wood Types Available: Oak, Apple, Cherry, Hickory, Beech, Maple (single-species or mixed)

• Chip Size: 5–30mm (medium cut for consistent smouldering)

• Moisture Content: Below 20% – ideal for clean, even burning

• Packaging:

  • Bulk Bag: 50L sack (~10–12kg depending on wood type)

  • Pallet Option: Approx. 40 x 50L bags or 100 x 2kg bags per pallet

Best Uses

• BBQ smoking and grilling

• Commercial food smoking operations

• Outdoor kitchens, smokers, and grills (gas, charcoal, electric)

Sustainably Sourced & Certified

• Made from FSC®-certified hardwood sourced from responsibly managed European forests

• Kiln-dried and untreated – free from pesticides, varnish, or contaminants

• Compliant with Woodsure “Ready to Burn” certification (DEFRA-approved for safe, low-emission burning)

Delivery & Pricing

• Bulk orders 

• Pallets available (discounts on trade volumes)

• Fast EU/UK nationwide delivery – tracked and reliable service

Why Buy From Us

• Consistent chip quality for reliable, flavorful results

• Certified, food-safe wood with no artificial treatments

• Wide range of wood types to suit all smoke profiles

• Trusted by chefs, restaurants, and BBQ enthusiasts

• Bulk and trade pricing available with flexible delivery options

Bring authentic wood-smoked flavour to your food with our premium Smoking Wood Chips – clean, natural, and chef-approved.